Grilled Herb & Lime Shrimp Tacos

Ingrediants

  • 1 lb large shrimp, peeled and deveined

  • 2 tbsp olive oil

  • Juice from 2 limes

  • 3 garlic cloves, minced

  • 2 tbsp fresh parsley, chopped

  • Salt and pepper to taste

  • 8 small tortillas

  • Topping Suggestions: shredded cabbage, diced tomatoes, avocado slices, fresh cilantro, lime wedges, sliced red onions, salsa

Grilled Herb & Lime Shrimp Tacos

Tacos have a magical way of turning any meal into a fiesta. These Grilled Lime Herb Shrimp Tacos bring a burst of zesty, fresh flavors that are perfect for a sunny summer day. Each bite is a delightful combination of tender, juicy shrimp and vibrant toppings, all wrapped in a warm tortilla.

Thanks to the Unstick BBQ grilling sheet, you can grill the shrimp effortlessly, creating a dish that's both impressive and easy to prepare. Perfect for casual get-togethers, these tacos are sure to be a hit.

Steps

  • 1. In a bowl, combine olive oil, lime juice, garlic, parsley, salt, and pepper. Add shrimp and marinate for 30 minutes.
  • 2. Preheat your grill to medium heat. Once preheated, place the Unstick BBQ grilling sheet on the grill.
  • 3. Grill the shrimp on the Unstick BBQ grilling sheet for 2-3 minutes per side until pink and opaque.
  • 4. Warm the tortillas on the Unstick BBQ grilling sheet for about 30 seconds per side.
  • 5. Assemble tacos by placing grilled shrimp in tortillas.  Add your favourite toppings and enjoy. Serve with lime wedges.